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Recipes

Jaydobo Fajitas and Pinto Beans Jaydobo Fajitas and Pinto Beans
Juneberry Crumble Juneberry Crumble
Juneberry Pie with Crumb Topping Juneberry Pie with Crumb Topping
Kelly’s After the Hunt Wild Rice Soup Wild Rice Soup
Lancashire Hotpot Lancashire Hotpot
Lazy Cheese Buttons Lazy Cheese Buttons
Lefse Lefse
Lemon Chicken Orzo Soup Lemon Chicken Orzo Soup
Local Aronia Berry Zucchini Bread (Gluten Free) Local Aronia Berry Zucchini Bread (Gluten Free)
Maja Blanca Maja Blanca
MARINATED BISON TIPS 1
Matcha Bubble Tea Matcha Bubble Tea

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HEALTH FITNESS SAVINGS WITH POWER PLATE MEALS Haylee Houkom, along with her husband, Seth, owns and operates the growing, popular Power Plate Meals, which currently has five North Dakota locations, and one in Minnesota. PHOTO COURTESY UND ALUMNI ASSOCIATION
Editorial: A challenge, or two, for you, October 2021 Josh Kramer
‘SUCCESS is saying goodbye’ Lori Capouch
ICE FISHING SUCCESS, COMES FROM MOBILITY, SAFETY perch
Recipe Roundup: Get pressure cooking! Red Beans & Sausage
FIRE & STEEL: 17-YEAR-OLD FORGES EXQUISITE KNIVES Top to bottom: Gabe Jensen’s San Mai blade demonstrates the untouched forged layer along the top of the blade. This Damascus hunting knife has a frame handle construction with resin scales. Gabe Jensen crafted this Damascus chef’s knife with a handle of purple dyed wood. This was Gabe Jensen’s first Damascus knife after taking a class with American Bladesmith Society master David Lisch. This knife’s handle is made of boxelder burl scales.
Electric co-ops visit White House Electric co-op leaders
Modern Meets Traditional Three Sisters Tacos
North Dakota Living
North Dakota's Best Read Publication.
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