Keeping it simple (and delicious!)
Carol Fey, a lover of cooking quick, simple meals, was raised in the small township of Coldwater, just 21 miles east of Ashley, on a grain and cattle farm.
Family life on the farm was quite typical for Carol: Being born into a farm family, you’re an automatic farmhand. Picking rocks, hauling hay and checking the cattle were regular chores. She recalls working in the field with her oldest sister for a time, before having to call it quits.